Marinades and dry rubs are a great way to add to your value adding range. Quick and easy to prepare, they can take a piece of beef and turn it into a flavourful meal solution.

Be sure to try these easy marinades and dry spice rubs on any steak, kebabs or roast.

The marinades are made from wonderful fresh ingredients and will add a zing to your cabinet. Simply combine all ingredients well and pour over beef.

The dry rubs can be kept in air tight containers for several weeks, ready to use whenever needed. Combine all ingredients and mix well. Brush beef with oil or other liquid before coating with the rub.

Rubs are quite concentrated in flavour, so only a very light coating is required.