Adding value to your counter in different ways...

Try these rubs, marinades & butter recipes in your store 

Rubs;

Cajun Rub

Ingredient 1 Unit 4 Units 10 Units
Sea Salt Flakes 10g 20g 100g
Paprika Ground Mild 10g 20g 100g
Black Pepper Cracked  5g 10g 50g
Chilli Powder 5g 10g 50g
Garlic Granules 5g 10g 50g
Cayenne Pepper Ground 1g 2g 10g
Fennel Ground 0.5g 1g 5g
Thyme Dry Leaves 0.2g 0.4g 2g

Texas Rub

Ingredient 1 Unit 4 Units 10 Units
Dried Mushroom Ground 10g 40g 100g
Cumin Ground 10g 40g 100g
Onion Dried Flakes 10g 40g 100g
Oregano Dried Flakes 5g 20g 50g
Red Chilli Ground 2g 8g 20g
Sea Salt Flakes 2g 8g 20g
Black Pepper Cracked 2g 8g 20g

Mustard and Pepper Rub

Ingredient 1 Unit 4 Units 10 Units
Mustard Dry Powder 20g 80g 200g
Sea Salt Flakes 10g 40g 100g
Black Pepper Cracked 10g 40g 100g

Mexican Rub

Ingredient 1 Unit 4 Units 10 Units
Paprika Sweet 10g 40g 100g
Cumin Ground 10g 40g 100g
Garlic Granules 5g 20g 50g
Oregano Dried Leaves 5g 20g 50g
Coriander Ground 5g 20g 50g
Red Chilli Ground 2g 8g 20g
Parsley Dried Flakes 2g 8g 20g

Argentinean Rub

Ingredient 1 Unit 4 Units 10 Units
Paprika Mild Ground 10g 40g 100g
Onion Dried Flakes 10g 40g 100g
Sea Salt Flakes 5g 20g 50g
Black Pepper Cracked 5g 20g 50g
Oregano Dried Leaves 5g 20g 50g
Red Chilli Dried Flakes 2g 8g 20g
Thyme Dried Leaves 0.5g 2g 5g

Pepper Steak Rub

Ingredient 1 Unit 4 Units 10 Units
Garlic Granules 20g 80g 200g
Black Pepper Cracked 20g 80g 200g
Thyme Dried Leaves 4g 16g 40g

Chilli and Fennel Rub

Ingredient 1 Unit 4 Units 10 Units
Cumin Seeds Ground 16g 64g 160g
Fennel Seeds Whole, Crushed 16g 64g 160g
Chilli Flakes Dried, Crushed Lightly 8g 32g 80g

Lemon Sumac Rub

Ingredient 1 Unit 4 Units 10 Units
Sumac Ground 10g 40g 100g
Lemon Zest Finely Grated 10g 40g 100g
Fennel Ground 5g 20g 50g
Paprika Mild 5g 20g 50g
Black Pepper Cracked 2g 8g 20g
Sea Salt Flakes 2g 8g 20g
Parsley Dried Flakes 1g 4g 10g

Aussie Rub

Ingredient 1 Unit 4 Units 10 Units
Macadamias Ground 50g 200g 500g
Sesame Seeds 10g 40g 100g
Black Pepper Cracked 5g 20g 50g
Lemon Myrtle Dried Leaves 2g 8g 20g
Sea Salt Flakes 2g 8g 20g

Korean Sesame Rub

Ingredient 1 Unit 4 Units 10 Units
Sesame Seeds White 25g 100g 250g
Sesame Seeds Black 10g 40g 100g
Red Chilli Flakes 2g 8g 20g
Sea Salt Flakes 2g 8g 20g
Black Pepper Cracked 2g 8g 20g
Chives, Chopped Dried 0.5g 2g 5g

Pistachio Pesto

Ingredient 1 Unit 4 Units 10 Units
Pistachio Kernals 30g 120g 300g
Olive Oil 20g 80g 200g
Basil Fresh, Chopped 20g 80g 200g
Parsley Fresh, Chopped 20g 80g 200g
Lemon Juice 20g 80g 200g
Honey 15g 60g 150g
Lemon Zest Finely Grated 2g 8g 20g
Sea Salt Flakes 2g 8g 20g

Marinades & Butters;

Chermoula Marinade

Ingredient 1 Unit 4 Units 10 Units
Chilli Sauce Sweet Thai Style 40g 160g 400g
Olive Oil 20g 80g 200g
Lemon Juice 20g 80g 200g
Coriander Chopped Coarsley 20g 80g 200g
Garlic Crushed 10g 40g 100g
Black Pepper Cracked 5g 20g 50g
Red Chilli Flakes Dried 0.5g 2g 5g

Mediterranean Marinade

Ingredient 1 Unit 4 Units 10 Units
Olive Oil 40g 160g 400g
Orange Zest Finely Grated 5g 20g 20g
Black Pepper Cracked 2g 8g 8g
Oregano Leaves Dried 0.5g 2g 2g

Greek Style Marinade

Ingredient 1 Unit 4 Units 10 Units
Olive Oil 40g 160g 400g
Parsley Coarsely Chopped 20g 80g 200g
Fresh Garlic Finely Chopped 10g 40g 100g
Lemon Zest Finely Chopped 5g 20g 50g
Fresh Rosemary Leaves Choppped 5g 20g 50g
Black Pepper Cracked 2g 8g 20g

BBQ Marinade

Ingredient 1 Unit 4 Units 10 Units
Tomato Sauce 50g 200g 500g
Mustard Wholegrain 50g 200g 500g
Sugar Dark Brown 20g 80g 200g
Worcestershire Sauce 5g 20g 50g
Onion Dried Flakes 5g 20g 50g

Sticky Asian Marinade

Ingredient 1 Unit 4 Units 10 Units
Oyster Sauce 50g 200g 500g
Hoi Sin Sauce 50g 200g 500g
Olive Oil 20g 80g 200g
Honey 20g 80g 200g
Garlic Crushed 10g 40g 100g
Fresh Ginger Finely Grated 10g 40g 100g
Sesame Seeds 5g 20g 50g

Red Wine & Garlic Marinade

Ingredient 1 Unit 4 Units 10 Units
Red Wine 50g 200g 500g
Olive Oil 20g 80g 200g
Garlic Crushed 10g 40g 100g
Suagr Dark Brown 10g 40g 100g
Fresh Rosemary Leaves Choppped 5g 20g 50g
Black Pepper Cracked 2g 8g 20g
Sea Salt Flakes 2g 8g 20g
Chives, Chopped Dried 0.5g 2g 5g

Spicy Beer Marinade

Ingredient 1 Unit 4 Units 10 Units
Beer Draught 50g 200g 500g
Tomato Sauce 50g 200g 500g
Worcestershire Sauce 10g 40g 100g
Sugar Dark Brown 20g 80g 200g
Tabasco Sauce 2g 8g 20g
Fresh Thyme Leaves 2g 8g 20g

Roasted Capsicum Marinade

Ingredient 1 Unit 4 Units 10 Units
Capsicum Red, Roasted 200g 800g 2kg
Olive Oil 20g 80g 200g
Garlic Whole Cloves 20g 80g 200g
Black Pepper Cracked 2g 8g 20g
Sea Salt Flakes 2g 8g 20g
Parsley Dried Flakes 0.5g 2g 5g

Orange Mustard Marinade

Ingredient 1 Unit 4 Units 10 Units
Orange Juice 50g 200g 500g
Mustard Wholegrain 50g 200g 500g
Olive Oil 20g 80g 200g
Honey 20g 80g 200g

Pepper Butter

Ingredient 1 Unit 4 Units 10 Units
Salted Butter Soft 250g 1kg 2.5kg
Garlic Fresh Minced 40g 160g 400g
Green Peppercorns 35g tin (ea) 1 4 10
Parsley Fresh Chopped 20g 80g 200g
Black Pepper Cracked 5g 20g 50g

Herb & Garlic Butter

Ingredient 1 Unit 4 Units 10 Units
Salted Butter Soft 250g 1kg 2.5kg
Garlic Fresh Minced 60g 240g 600g
Thyme Fresh Chopped 10g 40g 100g
Sage Fresh Chopped 10g 40g 100g
Parsley Fresh Chopped 10g 40g 100g