Beef Primal Cuts
The primal cuts of beef are the basic cuts separated from the carcase during butchering. Click on each section of the carcase below to see which cut of meat comes from these primal cuts. We have created an easy to use cuts chart poster for display in store, this is available to order through our order on demand system or alternatively download the file below.SEE CUTS CHART POSTER
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We trust these value added meal solutions will provide inspiration for today's modern retail butcher; helping you to create a point of difference for your business in an increasingly competitive market.SEE MORE
Carolina pittmaster lamb shouder
Pre-preparing these cuts allows your customers time to cook it low and slow for the best results.
Ploughman's Beef pie
Aussie version of an old English favourite, perfect for cold meal occasions from high tea to hiking.
Old English Meatballs
To sharpen up the taste add a blue cheese, you can also make sausage rolls or strudels with the same mixture.
Beef & Jalapeno Cheese Burger
Tasty and spicy burgers. Mixture will suit meatballs, sausage rolls, strudels and meatloaf for that grown up party.